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Day three of new regimen

July 27th, 2011 at 09:27 pm

Last night I tried jogging through the park on the way home, after briskly walking the first leg of my journey. I forgot what an instantly exhausting activity it is for the out-of-shape: I jogged until it hurt to take a breath and I was slightly dizzy feeling, checked my time -- 4 minutes had passed. 4 minutes! So I walked for a few minutes until I felt slightly back to normal, then forced myself to jog for a couple more minutes. The second I hit the hill that leads to home, I stopped and walked. Even that was an effort at that point. Good grief, that was sobering! I did have a semi-heavy backpack on, but even without it, I'm not sure how much longer I could've gone without a break.

Tonight's exercise is a resistance workout (I'm going to use free weights and also do squats, lunges, pushups etc.) I don't mind weight training; it can get kind of boring if I do it a lot but I haven't done it in months, so it'll be novel.

Last night's dinner was a success with everyone: broiled spicy tofu, creole-flavored blackeye peas, and a simple broccoli and cauliflower medley.

This morning I tried my oatmeal-applesauce-almond milk-cinnamon combo. The flavor was pretty good but I really couldn't get past the weird mushy texture; I think the applesauce did that. I think I'm going to take the applesauce home and bring in some no-calorie sweetener (stevia). That with the oatmeal, almond milk and cinnamon will hopefully be good.

Today for lunch I had more of the chili I made. This time I had a smaller portion and ate it over corn tortillas and vegan cheese, for a change. I have more for tomorrow; if I remember I'll bring diced onion in for another slight variation. I know I'm going to be eating similar things a lot, but I don't want to get bored too early in the game.

Tonight was supposed to be avocado-mango salad, but the mangoes had to be eaten earlier in the week because they were about to start going bad, and I'm afraid the avocado may have suffered the same fate. It felt awfully soft last night so I stuck it in the fridge. We'll cut them open and see if anything is salvageable, but I doubt it.

We're moving Thursday's meal to tonight: tempeh (another variation of soy) for me and NT, salmon for AS. We'll have sweet potato fries and some other kind of vegetable. We'd bought some Ore Ida frozen sweet potato fries with a double coupon, so we want to use those up. I checked the package and there is rice flour in the coating, but I don't think that's much of a cheat on my no-rice rule, as long as I don't do it often.

Not sure yet what we'll do for Thursday's meal; we'll have to look through the pantry tonight and figure it out.

Friday night, all day Saturday and most of Sunday NT and I will be in small-town Ohio for a family reunion, so I'll kind of be at the mercy of the limited options there. I will probably have to cheat all three days, though I'll try my best not to go crazy; I'd hate to have all my efforts so far be for naught. I am kind of fantasizing about getting hashbrowns and toast at the diner though. Wink

3 Responses to “Day three of new regimen”

  1. LuckyRobin Says:
    1311803861

    Just FYI, Alexia makes at least one (probably more than one, but I'm just looking at the bag I have) type of sweet potato fries that are not breaded with flour. They are an all natural company as well and you can sign up for their coupons on their website www.alexiafoods.com.

  2. FrugalTexan75 Says:
    1311824186

    You could possibly add prunes or rasins to your oatmeal before heating for some natural sweetness.

  3. ceejay74 Says:
    1311857015

    Thanks for the tips!

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