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Best Easter dinner

April 1st, 2018 at 05:41 pm

We had the perfect meal tonight! We all remarked on that, so I thought I should document it:

Vegan ham, sliced thin and baked at 375 with a brown-sugar glaze for about half an hour.
Oven-roasted asparagus
Simple pan-cooked broccoli
Mashed potatoes
"Melting potatoes" (roasted at high heat)
Brussels sprouts slaw
Parkerhouse rolls

And for once, we had enough for a few leftover meals but not way too much food!

7 Responses to “Best Easter dinner”

  1. Carol Says:

    Our dinner was similar except we had baked sweet potatoes instead of white potatoes. I wanted to try the "melting potatoes" but decided to not get carried away. I'll try them later this week. Were they as good as they say? Did you like them?

  2. Amber Says:

    Sound absolutely yummy

  3. ceejay74 Says:

    They were awesome! soft on the inside, crispy and browned (but not charred) on the outside. Our neighbors made them and said they wanted to get a special pan for them, because they cook at such a high temp they thought it would be hard to clean out the one they used.

  4. findwritingservice.com teaches you to write college essays Says:

    I am forced to vegan, since I earn little I eat only vegetables, potatoes, lettuce, can sometimes!

  5. Carol Says:

    Thanks, ceejay.

  6. rob62521 Says:

    Sounds delicious. My biggest complaint about ham is no matter how small a ham we get unless we just get a slice, it seems we still have way too much. Glad you worked it out so you have some leftovers, but not so much you are sick of them.

  7. PatientSaver Says:

    What is vegan ham?

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