We had the perfect meal tonight! We all remarked on that, so I thought I should document it:
Vegan ham, sliced thin and baked at 375 with a brown-sugar
Oven-roasted asparagus
Simple pan-cooked broccoli
Mashed potatoes
"Melting potatoes" (roasted at high heat)
Brussels sprouts slaw
Parkerhouse rolls
And for once, we had enough for a few leftover meals but not way too much food!
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