Tonight we had the new black eyed peas recipe, with rice, vinegar-sugar cucumbers, pickled beets, pickled jalapenos, red cabbage slaw, and buttery green beans. We have a ton of leftovers but should be able to eat it all for lunches before anything goes bad.

It was all right, nothing to write home about. It was a nice mild accompaniment to all the spicy and sour sides though, so I really enjoyed it all together. That's 36 meals tried, 14 to go!

Assuming we eat all these leftovers, we made it through ALL our veggies except 2 cucumbers, a couple stalks of celery and a bit of garlic. Now we've got a whole batch of new veggies from the CSA, so I'm sitting down to make out a meal plan to use 'em all with minimal grocery shopping!